Australia > South Australia > Barossa > Yalumba > “Dulcify” Vintage Port

1979 “Dulcify” Vintage Port
Yalumba

Angaston, South Australia

Made from Shiraz grapes grown in Yalumba's Barossa vineyards and named for the thoroughbred “Dulcify”, the bottle exhibiting all the animal's stats.

Price: $42
750 ml

2009 tasting - Cork disintegrated during opening. An opaque, foggy brown, this Port has a strong nutty, grapy bouquet coupled to a solid flavor and a sweet, grapy finish.

More about Shiraz.


This page last modified: 26 April 2009 by TheWineRater.